Where Moroccan Tradition Meets Global Inspiration

La Kasbah Del Sol

Office Catering

Bring the vibrant flavors of Morocco to your workplace with our curated office catering service. Our rotating meal calendar offers a variety of wholesome, chef-crafted dishes designed to keep your team nourished and energized. Choose from carefully planned daily options or customize a meal plan that suits your needs. Whether it’s a team lunch, a client meeting, or a special office gathering, we deliver fresh, high-quality meals with a seamless experience. Explore our menu and schedule your meals effortlessly, because great food makes great workdays.

Corporate Catering

Whatever your team requires, we’re here to take care of the catering. From team lunches and corporate meetings to holiday parties and product launches, we offer customized menus that suit any event.

Special Events

From weddings to private celebrations, our special events catering ensures every detail is perfect. We offer customized menus designed to suit your unique occasion, with exceptional quality and service that will leave a lasting impression.

Customer Favorites

Our couscous is a true celebration of Moroccan tradition, featuring perfectly steamed grains paired with a vibrant mix of seasonal vegetables, tender chickpeas, and aromatic spices. Light, fluffy, and full of flavor, this dish is a favorite for its balance of comfort and freshness. Whether served as a main or side, it’s a timeless classic that brings warmth and satisfaction to any meal.

Chicken PIE (Pastilla):

A savory-sweet masterpiece, bastilla is a Moroccan pie layered with tender shredded Meat, delicately spiced , and wrapped in thin, flaky pastry. Finished with a dusting of powdered sugar and cinnamon, this dish brings a unique blend of flavors and textures to the table, embodying the elegance and richness of Moroccan cuisine

Lamb Tagine with Prunes

A beloved classic, Moroccan beef tagine with prunes combines tender, slow-cooked beef with sweet, caramelized prunes, warmly spiced cinnamon, and a hint of honey. This dish balances savory and sweet flavors beautifully, offering a rich, aromatic experience that embodies the comforting soul of Moroccan cuisine.

Chicken M’hammar

This traditional Moroccan tagine features tender, slow-roasted chicken infused with the bold, tangy flavor of preserved lemon and earthy olives. Simmered with a blend of spices in a clay pot, this dish offers a vibrant balance of savory and citrusy notes, capturing the essence of Moroccan home cooking.

Embark on a culinary odyssey through the vibrant flavors and exotic spices of Moroccan cuisine. Our journey began with a passion for exploring the rich culinary heritage of Morocco, discovering the secrets of traditional recipes passed down through generations. From savory tagines to aromatic couscous, each dish tells a story of culture and tradition, inviting you to experience the warmth and hospitality of Moroccan dining. Join us on this flavorful adventure as we continue to celebrate the diversity and richness of Moroccan food, one bite at a time.

A Culinary Odyssey through Moroccan Food